The other day, we stumbled on fresh peaches at a local farm stand, and each kid bought a bag. Which meant we had a lot of peaches to eat...fast.
Our breakfast solution was a quick (and hopefully healthier?) version of peach cobbler. The kids couldn't get enough!
Hot oatmeal peaches
5 peaches, chopped
Mix:
2 T. butter
1 c. quick-cooking oatmeal
1/4 c. brown sugar
2 T. cinammon
1/4 c. flour
Pour topping over peaches in casserole dish. Heat in microwave for 5 minutes or until cooked through.
Serve as-is, or as a muselix with milk.
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